Sugar makes peanut butter sweeter, but Mayvers wanted to make peanut butter better.

So instead of sugar and other additives, they've mixed these ground peanuts with five nutritious whole seeds:

• Chia,
• Linseed,
• Pepita,
• Quinoa,
• Sunflower.

There's more peanut protein than usual, too, in the form of peanut flour, which has less oil and thus relatively more protein. Enough to boost the protein content to 32% versus 25% for standard peanut butter. The blend also has less saturated fat, and it's packed with antioxidants that are known to reduce levels of bad cholesterol.

Like other peanut butters, it's rich in minerals and vitamins including depression and dementia fighting Niacin (Vitamin B3) and yes, it still has that irresistible roast peanut taste, a little crunch, and a tiny sea salt tang to go with it!

Open and enjoy! Store in a cool, dry place, away from direct sunlight

Store below 30°C in a dry place away from sunlight.

May be present tree nuts, may be present peanuts, contains sesame seeds.

Separation of natural sesame oil may occur.